| Power | 25.15kw |
| Capacity | 500-600kg/h |
| Blanching Rate | > Above 98% |
| Split Rate | < Below 15% |
| Blanching Moisture | 6-6.5% |
| Compressor Air Volume | 3m3/min |
| Air Pressure | 0.7-0.8mpa |
The Model I air peanut blanching machine processes 500–600 kg/h with a blanching rate above 98% and split rate below 15%. Hot air at a controlled 6–6.5% blanching moisture and 3 m³/min compressor air volume removes peanut skins without water, keeping the kernel colour clean and the process dry.
Like every GOHOMIN FOODMACH machine, it is built with food-contact parts in stainless steel and supports OEM / ODM customization for voltage, capacity and layout. We ship worldwide with installation guidance, commissioning videos and long-term spare parts supply.
